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Kafe Etos karya Jansen Sinamo

20 Feb 2017 - Baskara Aji
Kafe Etos 8 x 8 Kisah Inspirasional untuk Membangun 8 Etos Kerja Profesional   Oleh : Jansen Sinamo ISBN : 9789799680426 Rilis : 2011 Halaman : 276...
Review Love in Adelaide

10 Mar 2016 - Evi Widiarti
Siapa yang bisa mengelak dari jodoh yang sudah ditetapkan Tuhan? (hlm. 51) Ayah kandung Aleska meninggal sepuluh tahun yang lalu, Aleska menjadi sangat dekat dengan ibunya. Bu Marinata...

Cook Books
Oleh : Ahmad Fawzy | Dibuat 24 February 2017 | diupdate : 25 February 2017
“   Cook books that I have in my personal library.   ”
  1. Gordon Ramsay's Ultimate Home Cooking (Hardcover) (2013)

    HardCover. Pub Date :2013-08-29 Pages: 288 Language: English Publisher: Hodder My rules are simple Home cooking has to be easy It got to be fast Its got to be delicious If you think you cant cook amazing.... food at home. think again. Im going to prove that however busy you...

    Penulis: Gordon Ramsay
    Penerbit: Hodder & Stoughton
  2. Gordon Ramsay’s Great British Pub Food (Hardcover) (2009)

    In his outstanding new cookbook, Gordon Ramsay teams up with Mark Sargeant to showcase the best of British cooking. Packed full of sumptuous and hearty traditional recipes, Gordon Ramsay's Great British Pub Food is perfect for relaxed, homely and comforting cooking.

    Penulis: Gordon Ramsay, Mark Sargeant
    Penerbit: HarperCollins
  3. Gordon Ramsay's Ultimate Cookery Course (Hardcover) (2012)

    A lifetime's worth of expertise from one of the world's finest chefs.

    Penulis: Gordon Ramsay
    Penerbit: Hodder & Stoughton
  4. Ramsay's Best Menus (Hardcover) (2010)

    A fantastic collection of 52 reconfigurable multinational, Gordan Ramsay chosen menus, conveniently and deliciously interchangeable by a simple flip of the menu flaps. (cook)

    Penulis: Gordon Ramsay
    Penerbit: Quadrille Publishing Ltd
  5. Gordon Ramsay's Fast Food: Recipes from "The F Word" (Hardcover) (2007)

    Quadrille Publishing Edition.

    Penulis: Gordon Ramsay
    Penerbit: Quadrille Publishing Ltd
  6. Heston Blumenthal at Home (Hardcover) (2011)


    Penulis: Heston Blumenthal
    Penerbit: Bloomsbury Publishing PLC
  7. Momofuku (Hardcover) (2009)

    With 200,000+ copies in print, this New York Times bestseller shares the story and the recipes behind the chef and cuisine that changed the modern-day culinary landscape.  Never before has there been a phenomenon like Momofuku. A once-unrecognizable word, it's now...

    Penulis: David Chang, Peter Meehan
    Penerbit: Clarkson Potter
  8. Modern Hospitality: Simple Recipes with Southern Charm (Hardcover) (2011)

    Known by TV viewers as the Mississippi belle whose demure demeanor belied nerves of steel and true culinary skill, America watched Whitney Miller crush the competition and become the first winner of MasterChef Season 1. Now Whitney's long-awaited dream of writing her first...

    Penulis: Whitney Miller
    Penerbit: Rodale Books
  9. Patisserie at Home: Step-by-step recipes to help you master the art of French pastry (Hardcover) (2013)

    Will Torrent is a rising star in the pastry world and in this, his first book, he aims to take the fear factor out of French pâtisserie. With step-by-step photography, a no-nonsense approach to the key pastry techniques and more than 60 beautifully illustrated recipes, this...

    Penulis: Will Torrent
    Penerbit: Ryland Peters & Small
  10. Alain Ducasse Nature: Simple, Healthy, and Good (Hardcover) (2012)

    Michelin-starred chef Alain Ducasse challenges the clichéd image of French food as complicated and heavy. Here he goes back to basics and rediscovers the pleasures of simple French food based on healthy, locally sourced ingredients that are in season, without the fat and...

  11. Mug It!: Easy & Delicious Meals for One (Paperback) (2015)

    Dinner for one can be a lonely, tasteless prospect. But when dinner (or lunch, breakfast, or a snack, for that matter) is made in a mug, it suddenly becomes a whole lot more fun. From blueberry muffins and quiches to mac ‘n cheese and chocolate peanut butter cake, Mug It...

    Penulis: Pam McElroy
    Penerbit: Pulp
  12. MasterChef: the Masters at Home: Recipes, stories and photographs (Hardcover) (2015)

    Ever wondered what chefs love to cook when they are in their own kitchen? Away from the intensity and heat of restaurant service, what food makes them happiest on a weekend off? 33 globally renowned chefs have each shared three recipes for their favourite weekend treats in...

    Penulis: Various
    Penerbit: Absolute Press
  13. The Masterchef Cookbook (Hardcover) (2010)

    Suitable for BBC's 'MasterChef''s fans and those who have an appetite for cooking, this title helps to find 250 of the best recipes from the series.

    Penulis: DK
    Penerbit: Dorling Kindersley
  14. The Hell's Kitchen Cookbook: Recipes from the Kitchen (Hardcover) (2015)

    The first official companion cookbook from the enormously popular Fox cooking competition show . Hell's Kitchen debuted in 2005 on Fox and is currently in in its 14th season. On the show, one explosive, charismatic Head Chef oversees 16 chefs as they battle it out to win a...

    Penulis: The Chefs of Hell's Kitchen
    Penerbit: Grand Central Life & Style
  15. Daniel Boulud's Cafe Boulud Cookbook (Hardcover) (1999)

    After thirty years of cooking in France and America, the Daniel Boulud knows what he wants. “I'm looking for balance,” he explains. “A hint of herb, a little acidity—sweet seafood needs a bit of sharpness—and all the brininess and flavor of the scallops.” It is a simple but...

    Penulis: Daniel Boulud, Dorie Greenspan
    Penerbit: Scribner
  16. The Essence of French Cooking (Hardcover) (2014)

    In this very personal book, Michel Roux distils a lifetime's knowledge into a definitive work on French food and cooking. Based around 100 classic recipes that have stood the test of time, this lavishly illustrated book explores the diversity of French cuisine, which for...

    Penulis: Michel Roux
    Penerbit: Quadrille Publishing Ltd
  17. Nigellissima: Easy Italian-Inspired Recipes (Hardcover) (2013)

    Nigellissima , like the Italian cooking from which it takes its inspiration, is a celebration of food that is fresh, delicious, and unpretentious. Here Nigella Lawson serves up 120 straightforward and mouthwatering recipes that are quick and easy yet elevate weeknight meals...

    Penulis: Nigella Lawson
    Penerbit: Clarkson Potter
  18. Kitchen: Recipes from the Heart of the Home (Hardcover) (2010)

    Compendious, informative and engaging, Kitchen offers feel-good food for cooks and eaters that is comforting but always seductive, nostalgic but with a modern twist - whether express-way easy-exotic recipes for the weekday rush, leisurely slow-cook dishes for weekends and...

    Penulis: Nigella Lawson
    Penerbit: Chatto & Windus
  19. Vindex Tengker : Cooking Inspiration : Edisi Hardcover (2014)

    Cooking Inspiration is more than just a cook book. It is the combination of Vindex Tengker’s experiences, amazing culinary journey and great passion. Great idea to come up with your own book. I think it is quite straight forward and the recipes and methods are easy to...

    Penulis: Vindex Tengker
    Penerbit: Gramedia Pustaka Utama
  20. Coffee Obsession (Hardcover) (2014)

    Title: Coffee Obsession Binding: Hardcover Author: AnetteMoldvaer Publisher: DKPublishing(DorlingKindersley)

    Penulis: DK
    Penerbit: DK
  21. Food Truck Road Trip--A Cookbook: More Than 100 Recipes Collected from the Best Street Food Vendors Coast to Coast (Paperback) (2014)

    Authentic Food Recipes From the Best Food Trucks Across the Country Kim, Phil and Terri traveled from state to state, visiting the best food trucks out there to get the incredible and authentic recipes that make their trucks some of the most popular in the country. This book...

    Penulis: Kim Pham, Philip Shen, Terri Phillips
    Penerbit: Page Street Publishing